Code
   165   Large Vienna
165
Type
   sourdough (mild)
Oven used
   stone (artisan)
Shape
   medium
Units/box
   15
Weight
   ~590g
Approx. size
   35-39 cm
Suggested baking time
   15-20 mins
or until golden brown
Suggested temperature
   180°C
Extras
   -
Suitable for:
   garlic bread
sale