Code
   110   Large Boule
110
Type
   sourdough (mild)
Oven used
   stone (artisan)
Shape
   medium, round
Units/box
   18
Weight
   ~440g
Approx. size
   15-17 cm
Suggested baking time
   15-20 mins
or until golden brown
Suggested temperature
   180°C
Extras
   -
Suitable for:
   slice
sale